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what's happening
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Latest Title Launching November 2009
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Any percolator person or patient plunger, tea pot brewer or maybe even a home barista with a 3 grand machine will be captivated by the cheeky content of our latest book the Café Republic of Australia. To find out a whole lot more about the fine folk who get Australia moving each morning be one of the first people in Australia to grab your copy at the Good Food & Wine Show Brisbane, 7 - 9 November.
Get all the tips and tricks first-hand from Scottie Callaghan, World Latte Art Champion 2006 and Australian Barista Champion 2007, who will kick off the mornings with the Home Barista Session each day in the Beverage Bar Theatre at 11am. Learn all the inside info from buying the best beans to getting the most out of your equipment at home. Meet Scottie, grab a coffee and find out why he is the best in the business at the DRINK Australia Co-Operative Stand (E34).
Click here
for more info about the Cafe Republic of Australia book.
Click here
for the Beverage Bar Theatre timetable at the GFWS.
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Hear ye, hear ye! Queen Elizabeth appreciates Good Wine, Bad Language, Great Vineyards.
A copy of the New Zealand wine character book has landed on the door step of Buckingham Palace, care of Framingham Estate, and has been welcomed with open arms. It's with great delight that we have received the following response;
"Beautifully illustrated and put together, I have sent it to the Yeoman of the wine cellar who I know will be greatly interested and it will be a useful source of reference for the future."
David Walker,
Master of the Household, Buckingham Palace
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World Awards Recognise Australia’s Best Nuts and Worst Language
Two DRINK Australia books were recognised by the Gourmand World Cookbook Awards recently in Madrid
Good Wine, Bad Language, Great Vineyards – Wine Characters of Australia and Beer Nuts – Beer Characters of Australiahave taken the Australian categories for Best Book on New World Wines, Best Wine Photography Book and Best Beer Book.
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GBG says G'day to America
With the explosion in demand for Aussie wines in the US, it’s a no brainier that an interest in wine books from Down Unda’ was to follow. Both the Aussie and Kiwi editions of GOOD Wine, BAD Language, GREAT Vineyards will introduce American drinkers to some outstanding winemaker’s and their wines in early spring, reaching American shores in a few short weeks.
If you’re a GBG wine label with distribution in the US, and you’d like to use GBG for promotion of your vino, give us a call: + 61 2 9565 2566.
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Good Food & Wine Shows
After the huge success of the first ever Beverage Bar at the 2007 Good Food and Wine Shows, the 2008 Beverage Bar will be a much anticipated feature of the GFWS. An interactive and lively open theatre, the Beverage Bar informs and entertains audiences in all things beverage: from coffee to cocktails, pinot to pilsner. The 2008 Beverage Bar will grow by at least 30%, seating an audience of 220 and room for standing.
If you’d like to participate in the 2008 Beverage Bar give us a call: (02) 9565 2566.
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colourful positive publishing
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